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A light, golden straw colour, with bright green hues. With a fruit driven bouquet, that displays ripe stone fruit of apricot and peach and hints of floral and toasty oak aromas. Well balanced acidity and smooth, light tannins. With a fresh, dry, crisp and clean palate of buttery ferment characters, creamy yeast and vanillin oak. A soft, well-rounded and long finish.
The Calabria family winery is a multi-purpose winery that has been designed to handle fruit from local family vineyards.
The original winery which houses the family cellar and 60 year old open concrete fermenters which were built by founder Francesco Calabria and his sons, are still used today for all premium red wines.
The commercial winery was constructed for efficiency and with the aim of processing premium fruit from Australia’s best growing regions.
Refreshing palate of ripe stone fruit flavours and vanillin oak, finishing long, soft and well rounded.
Calabria Family Wines
30 Days on oak Staves
1-2 years in bottle