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Vibrant young wine, spicy vanilla-scented oak with deep dark fruit flavours – blackcurrant, black cherry, damson, and blackberry with a hint of violet. Ripe berry aromas that are welcoming and clean. Features a flush palate, while delivering generic fresh black-fruit flavors. Tasty and fresh finish. Mildly sweet, excellent when slightly chilled. Suitable for everyday drinking.
Rivadavia vineyard: sandy soil, flat irrigation.
Tupungato vineyard: alluvial soil, irrigation.
Info: Founded in 1996, Trivento Bodegas y Viñedos produces brand-name wines distinguished for preserving the character of the winds. These wines have received numerous recognitions at international contests and in wine industry publications.
TRIVENTO has become the most diversely distributed Argentine wine brand in the world, positioning the company among the preeminent Argentine exporters.
Trivento Bodegas y Viñedos S.A.
Rivadavia vineyards: 650 meters above sea leavel, Tupungato vinards: 1,150 meters above sea leavel
Harvest by machine
Maceration during 30 hours at 15ºC before fermentation. 8 days of fermentation in stainless steel tanks at 24 - 26ºC.