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This medium ruby red Pinot Noir has an attractive strawberry, mulberry and red plum fruit aromas with subtle French oak spice and a touch of earthy complexity. There is a touch of cherry action palate with a hint of burnt rubber and a dash of tannins. Medium bodied this wine is plump and silky on the palate, with a distinct berry fruit flavour and a savoury lingering finish.
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Wingara Wine Group
Cool pre-ferment maceration and fermentation in sweeping arm potter fermenters with regular pump overs to extract colour and soft, juicy tannins.